Baby Octopus

DESCRIPTION: Baby Octopus is a product caught and immediately frozen on board. 

CAPTURE: This type of shrimp is captured by trawl nets. The capture area is the divisions: 37.2.2: LONIAN SEA &   37.1.3: SARDINIAN SEA 

NECESSARY PRECAUTIONS 

  • Octopus should be stored at (-18°C). 
  • Once thawed, do not refreeze and consume within 24 hours 
  • To be consumed after cooking. 
  • The deadline for consumption is 18 months from the date of freezing. 
INGREDIENTS AND ALLERGENS 

Allergens: Clams 

Ingredients: Baby OCTOPUS (Eldona)


Gallerie


Fiche Technique

octopus IQF.pdf